I LOVE roasted veggies. Other than burning them, you can’t really mess them up! And I actually kinda like the little burnt parts!
My new favorite, which I never even thought of before last week, is roasted carrots.
They almost taste like sweet potatoes, must be the sweet orange thing. I don’t know, but I know they are AWESOME!
Roasted Carrots with Smoked Paprika:
Bake 425 for 35-40 minutes. Turn once.
I ate them all before I remembered to take a picture. Oops!
Cheap, Easy, Delicious!